Something magical occurs when the pastry hits the hot oil. The creamy white vegetable shortening filling liquefies, impregnating the sponge cake with its luscious vanilla flavor.... The cake itself softens and warms, nearly melting, contrasting with the crisp, deep-fried crust in a buttery and suave way. The pièce de résistance, however, is a ruby-hued berry sauce, adding a tart sophistication to all that airy sugary goodness
Name:
RedCream2015-01-18 16:14
The best vehicle foar a delving into a gustatoary Nirvana.
Name:
Anonymous2015-01-19 0:26
One of the best fair foods. I tried a Deep-fried Snickers and Mars but the Nougat becomes rock hard and unappitzing.